Ginger-Baked Pears
Need a gluten free, dairy free, lacto ovo vegetarian, and vegan hor d'oeuvre? Ginger-Baked Pears
Gingers Fourth Of July Snaps
Details
- Servings: 30
- Diet: Low-Sodium
- Meal: snack
- Dish: biscuits and cookies
Cuisine
- italian
Ingredients
- ¼ cup vegetable oil
- ½ cup molasses (I prefer unsulfured molasses)
- 2 tablespoons honey
- ½ cup water
- 3 cups plain flour
- 1 teaspoon baking soda
- ¼ teaspoon ground cinnamon
- ½ teaspoon ground cloves
- 2 tablespoons ground ginger
- ¼ cup raisins*
- ¼ cup chopped pecans**
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