Palak Ki Subzi

Palak Ki Subzi

Palak Ki Subzi


30 minutes

Details
  • Servings:   3
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • indian
Ingredients
  • 2 bunches spinach (approximately 1 lb/500 g)
  • 2 tablespoons vegetable oil, canola oil, or sunflower oil
  • 1 teaspoon cumin seeds
  • 2 dry red chiles (broken into 1-inch bits)
  • 8 to 10 cloves of garlic (chopped very fine)
  • 1 large onion (sliced very thin)
  • 1/2 teaspoon red chili powder (reduce if you want less heat)
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon raw mango powder (amchoor)
  • Salt
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