Shiozake Japanese salted salmon recipes

Shiozake Japanese salted salmon recipes

Shiozake Japanese salted salmon recipes

By chopstickchronicles.com
8 hours 8 minutes

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Details
  • Servings:   2
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
  • nordic
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Ingredients
  • 300g salmon fillets
  • 15g salt ( 5% of salmon weight)
  • 1tbs sake
Instructions

Shiozake Japanese salted salmon recipes serves 2 original recipe by chopstickchronicles.com.

View original preparation instructions

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