Asparagus pea ricotta flatbreads

Asparagus, pea & ricotta flatbreads

Asparagus, pea & ricotta flatbreads


30 minutes

Details
  • Servings:   2
  • Calories:   684
  • Protein:   26g
  •  
  • Fiber:   14g
  • Sugar:   9g
  • Carb Total:   114g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 7g sachet fast-action dried yeast
  • ½ tsp sugar
  • 200g spelt flour
  • 150g strong bread flour
  • 1 tbsp olive oil
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