Beerakaya Curry With Milk | Ridge Gourd Curry Using Milk recipes

Beerakaya Curry With Milk | Ridge Gourd Curry Using Milk recipes

Beerakaya Curry With Milk | Ridge Gourd Curry Using Milk recipes


25 minutes

Details
  • Servings:   3
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • indian
Ingredients
  • 1 cup of chopped onions
  • 50 ml whole Milk
  • 2 tbsp. White sesame seeds
  • 2 to 3 green chilies or ½ tsp red chili powder.
  • 1 sprig curry leaves
  • ½ tsp mustard
  • ½ tsp Cumin
  • ¼ tsp turmeric
  • salt
  • 2 tbsp. Oil
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