Ecuadoran Peanut Sauce

Ecuadoran Peanut Sauce

Ecuadoran Peanut Sauce

By Food & Wine
Serves 6

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Details
  • Servings:   6
  • Calories:   197
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
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Ingredients
  • ¼ cup vegetable oil
  • 1 ½ teaspoons ground achiote or sweet paprika
  • 1 medium onion (coarsely chopped)
  • ½ teaspoon freshly ground pepper
  • ¼ teaspoon ground cumin
  • ⅔ cup roasted unsalted peanuts
  • ½ cup whole milk
  • ¼ cup finely chopped cilantro leaves
  • Salt
Instructions

Ecuadoran Peanut Sauce serves 6 original recipe by Food & Wine.

View original preparation instructions

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