Burnt Caramel Pots De Crème
Details
- Servings: 4
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- french
Ingredients
- 90 g cane sugar
- 1 tbsp Water
- 90 ml Whole Milk
- 230 Heavy Whipping g Cream
- 3 x large egg yolks
- 80 g Milk Chocolate
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