Standing Rib Roast

Standing Rib Roast

Standing Rib Roast


1 hour 35 minutes

Details
  • Servings:   14
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british
Ingredients
  • 1 (7-rib) standing rib roast (about 15 pounds)
  • 1 lemon
  • 2 to 3 cabbage leaves
  • Beer, for basting (recommended: Sierra Nevada)
  • Coarse salt and freshly ground pepper
  • Leon's Sauce, recipe follows
  • 3 tablespoons olive oil
  • 1/2 cup red wine, such as a dry burgundy
  • Coarse salt and freshly ground black pepper
  • 2 tablespoons finely chopped garlic
  • 1 tablespoon unsalted butter
  • 8 ounces white button mushrooms, sliced 1/8-inch thick
  • 10 sprigs curly parsley, leaves chopped
  • 2 tablespoons demi-glace
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Milk Chocolate Florentine Cookies
Milk Chocolate Florentine Cookies

Milk Chocolate Florentine Cookies requires approximately about 45 minutes from start to finish.

45 minutes
Powered by Edamam