Red Kidney Bean Jambalaya
Red Kidney Bean Jambalayan is a main course that serves 6. One portion of this dish contains approximately
Red Lentil Kitchari | An Ayurvedic Cleanse recipes
Details
- Servings: 2
- Diet: High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- middle eastern
Ingredients
- 2 Cups Vegetable Stock
- 1 Cup Red Lentils
- ½ Sweet Onion, diced
- 3 Cloves Garlic, minced
- extra-virgin olive oil
- ½ Tsp Paprika
- ¼ Tsp Turmeric
- ⅛ Tsp Cumin
- ⅛ Tsp Coriander
- 2 Cups Cooked Brown Rice, to serve
- cilantro
Instructions
Red Lentil Kitchari | An Ayurvedic Cleanse recipes serves 2 original recipe by wellandfull.com.
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