Chorizo and aspargus tart over corn cream

Chorizo and aspargus tart over corn cream

Chorizo and aspargus tart over corn cream


Serves 6

Details
  • Servings:   6
  • Calories:   351
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • * 1 package of phyllo masa
  • 100 g of fresh corn kernels
  • 2 Spanish chorizo
  • 1 large egg
  • 1 small onion, chopped
  • 1 tablespoon of butter
  • 1 cup whole milk
  • 1 tablespoon all-purpose flour
  • 1/2 teaspoon of sugar
  • 1 pinch of nutmeg
  • 1 tablespoon of cream cheese
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