Green Beans With Roasted Walnuts and Sweet Cranberries
Green Beans With Roasted Walnuts and Sweet Cranberries could be just the gluten free, dairy free,
Roasted Cabbage Steaks With Crispy Chickpeas and Herby Croutons
Ingredients
- 2 medium purple or green cabbages (4–5 lb. total; second cabbage optional)
- 2 tsp. (or more) kosher salt, divided
- 1 3/4 tsp. freshly ground black pepper, divided
- 2 (14.5-oz.) cans chickpeas, drained, rinsed
- 1 tsp. ground cumin
- 1/2 cup plus 1 Tbsp. extra-virgin olive oil, divided; plus more for drizzling
- 1 1/4 tsp. ground coriander, divided
- 1/2 loaf sourdough bread (about 1/2 lb.)
- 2 garlic cloves, finely grated, divided
- 2 tsp. Dijon mustard, divided
- 2 Tbsp. finely chopped parsley, plus whole leaves for serving
- 1/2 cup vegan or regular mayonnaise
- 2 Tbsp. (or more) fresh lemon juice
Instructions
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