Cassoulet with Chicken or Duck
Cassoulet with Chicken or Duck might be a good recipe to expand your main course recipe box. Watching
Duck and Mushroom Balti
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- * 3 tablespoon vegetable oil
- * 4 duck breast - skinned
- * 200g mushroom sliced
- * 3 onion - finely chopped
- * 3 green chillie finely chopped
- * 2 tomato - diced
- * 1 tablespoon garlic paste
- * 1 tablespoon ginger paste
- * 1 tablespoon tomato paste
- * 2 tablespoon garam masala
- * 1 tablespoon balti masala
- * 1 teaspoon cumin
- * 1 teaspoon kashmiri chilli powder
- * 1 teaspoon coriander powder
- * 150ml chicken stock or water
- * salt and pepper to taste
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