West Virginia Cornbread

Ingredients

• 3/4 c cornmeal (yellow, white, or a little of both)
• 1 1/4 c sugar
• 1 1/2 tsp salt
• 1 Tbsp baking powder
• 1 3/4 c all-purpose flour
• 1/2 c vegetable oil
• 1 c milk
• 2 eggs

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