Hungarian Dobos Torte Recipe

Ingredients

• Cake layers:
• 6 egg yolks
• 1/2 cup sugar
• 1 teaspoon fresh orange zest
• 1/2 cup plus 1 teaspoon flour
• 5 tablespoons cake flour
• 6 egg whites
• Chocolate buttercream, recipe follows
• Caramel glaze, recipe follows
• Chocolate buttercream:
• 8 tablespoons vegetable shortening
• 8 tablespoons unsalted butter, softened
• 2 cups confectioners' sugar
• 1/2 cup cocoa powder
• 1/2 teaspoon vanilla extract
• 1/4 cups light corn syrup
• 1/2 cup heavy cream
• Caramel glaze:
• 1/4 cup water
• 1 cup sugar
• 1 tablespoon butter

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