Rum & Eggnog Latte
Need a gluten free, dairy free, and fodmap friendly beverage? Rum & Eggnog Latte could be an outstanding
Rum and Eggnog Kugelhopf
Details
- Servings: 12
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 1 cup dried currants
- 3 tablespoons rum
- 1 cup eggnog
- 3.5 cups bread flour, divided
- 2.5 teaspoons instant yeast
- 0.5 cup white sugar
- 1 cup butter
- 3 eggs
- 0.5 teaspoon salt
- 0.5 teaspoon ground cinnamon
- 0.25 cup sliced almonds, for garnish
- 2 tablespoons confectioners' sugar, for dusting
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