Ingredients
- 1/3 cup sea salt
- 1/4 cup plus 2 tablespoons and a pinch of smoky maple seasoning, such as McCormick® Grill Mates® Smokehouse Maple Seasoning
- 1/2 cup packed light brown sugar
- Four 3/4-inch-thick bone-in center-cut pork chops (2 1/2 to 2 3/4 pounds total)
- Vegetable oil, for the pork chops
- 1 lemon, cut in half
- 3 tablespoons unsalted butter
- 2 Granny Smith apples, each peeled, cored and cut into 6 wedges
- 1 tablespoon finely chopped fresh chives, optional
Details
- Servings:  
4
- Dish:  
main course
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