Bigoli with smoked salmon
Bigoli with smoked salmon requires around 45 minutes from start to finish. Watching your figure?
Bigoli in Salsa
Details
- Servings: 10
- Diet: Balanced, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- mexican
Ingredients
- 1 cup dry white wine
- 1 pound fresh Bigoli Pasta, or whole wheat pasta, cooked until tender
- 2 cups minced onions
- 2 tablespoons finely chopped fresh parsley leaves
- 4 ounces freshly grated Parmigiano Reggiano cheese
- 6 tablespoons extra virgin olive oil
- Freshly ground black pepper
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