Hariyali Chicken Tikka
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- • ½ kg Chicken, Boneless Pieces
- • 2 tbsp Garlic Paste
- • 2 tbsp Ginger Paste
- • 1 tsp Red Chili Powder
- • 1 tsp Green Chili Paste
- • ½ cup Coriander Leaves, Chopped
- • 1 tbsp Mint Leaves, Chopped
- • 2 tbsp Lime Juice
- • 1 tbsp Yogurt
- • Salt to taste
- • Oil for fry
- • ½ tbsp Garam Masala Powder(for garnishing)
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