Paskha Cheese

Ingredients

• 1 cup chilled heavy cream
• 1 cup loosely packed golden raisins (5 ounces)
• 1 cup sour cream
• 1 stick (1/2 cup) unsalted butter, softened
• 1/3 cup brandy
• 1/4 teaspoon salt
• 2 hard boiled large egg yolks (reserve whites for another use if desired)
• 2 pounds farmer cheese*
• 3/4 cup sugar

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag