Lentils with Lamb

Lentils with Lamb

Lentils with Lamb


Serves 12

Details
  • Servings:   12
  • Calories:   273
  • Protein:   13g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • * 1 cup whole black lentil (urad dal)
  • * 4 cup water
  • * 2 medium onion 1/2 of 1, the balance chopped
  • * 1 tbsp butter
  • * 1 lb ground lamb
  • * 2 serrano chilie, chopped
  • * 2 tsp fresh ginger paste
  • * 3 garlic clove, minced
  • * 1/2 tsp cumin seed
  • * 1/4 tsp cayenne powder
  • * 4 whole clove
  • * 3 green cardamom seed
  • * 2 cinnamon stick
  • * 2 bay leaf
  • * 1 cup tomato sauce
  • * 1 cup of water
  • * 1/2 cup red kidney bean (rajma)
  • * 1/2 cup heavy cream (optional)
  • * ⅛ tsp liquid smoke
  • * 3 tbsp butter (makhan)
  • * kosher salt
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