The Reubenator

Ingredients

• 1 lb. ground chuck
• 1/2 lb. corned beef, roughly chopped
• 1/4 lb. pastrami, roughly chopped
• 1 cup sauerkraut, diced
• 1 cup pickles, diced
• 1 cup onions, diced
• 1 cup baby carrots, diced
• 1 russet potato, thinly sliced into fries, adding to a bowl of cold water
• 3 cups canola oil (I like sunflower oil for frying but sometimes it's not easy to find)
• 1/4 cup ketchup
• 1/2 cup mayonnaise
• 1 tbsp relish
• 1 package burger buns
• 8 oz. Swiss cheese, sliced

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