Larang (Parrot Fish in Tausi)
Larang (Parrot Fish in Tausi) might be just the main course you are searching for. Watching your figure?
Vanjaram Fish Fry
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- british
Ingredients
- * 500 grams Vanjaram Fish cut into steaks
- * garlic paste
- * 2 tablespoon red chilli powder
- * 1 teaspoon fine pepper powder
- * 1 teaspoon Salt
- * 2 tablespoon corn starch
- * Oil for shallow frying
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