Steak and Caramelized Onions Crostini

Steak and Caramelized Onions Crostini

Steak and Caramelized Onions Crostini


Serves 4

Details
  • Servings:   4
  • Calories:   652
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 lb. flank steak (cleaned)
  • 1 French baguette (sliced into 1/4-inch pieces)
  • 1/2-cup extra-virgin olive oil
  • 1 Bermuda red onion
  • 2 cups organic Arugula
  • 6 cloves garlic (peeled)
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