Roasted Vegetables
Need a gluten free and primal side dish? Roasted Vegetables could be an amazing recipe to try.
Roasted Red Pepper and Walnut Dip Muhummara
Ingredients
- 2 red bell peppers
- 1 1/2 cups raw walnuts, halves and pieces
- 3 cloves garlic, chopped
- 2 teaspoons paprika
- 1 teaspoon ground cumin
- 1 teaspoon red pepper flakes
- 1/4 cup fresh lemon juice
- 2 1/2 tablespoons pomegranate molasses*
- 2 tablespoons extra-virgin olive oil
- Kosher salt and freshly ground black pepper
Instructions
Roasted Red Pepper and Walnut Dip (Muhummara) serves 4 original recipe by Food Network.
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