Lamb In Red Mole Sauce
Lamb In Red Mole Sauce requires about 45 minutes from start to finish. Watching your figure? This
Lamb and Root Vegetable Tagine
Details
- Servings: 10
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 tbsp. vegetable oil
- 4 lb. well-trimmed boneless lamb leg
- salt and pepper
- 1 can chicken broth
- 1 medium onion
- 2 clove garlic
- 1 lb. sweet potatoes
- 1 lb. parsnips
- ½ c. dried apricots
- fresh cilantro leaves
- 2 tsp. ground coriander
- 2 tsp. ground cumin
- ¼ tsp. ground cinnamon
- 2 c. couscous
- ¾ c. pitted green olives
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Curried Lamb Tarts
Curried Lamb Tarts takes approximately 45 minutes from beginning to end. For $2.37 per serving,
Balsamic Marinated Lamb Chops
Balsamic Marinated Lamb Chops might be just the main course you are searching for. One portion of this
Comments