Panamanian Meatloaf Salpicon de Carne

Panamanian Meatloaf (Salpicon de Carne)

Panamanian Meatloaf (Salpicon de Carne)


Serves 12

Details
  • Servings:   12
  • Calories:   244
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • * PAM® Original No-Stick Cooking Spray
  • * 1-1/2 pounds lean ground beef (93% lean)
  • * 1 can (15 oz each) Hunt's® Tomato Sauce, divided
  • * 1 cup dry unseasoned bread crumbs
  • * 3/4 cup chopped yellow onion
  • * 2 tablespoons distilled white vinegar
  • * 1/2 teaspoon salt
  • * 1/2 teaspoon ground black pepper
  • * 1 cup frozen hash brown potatoes, shredded style
  • * 1 cup shredded carrot
  • * 3 hard-cooked eggs, peeled, sliced
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