Pork Rib End Roast w Irish Ketchup

Pork Rib End Roast w/ Irish Ketchup

Pork Rib End Roast w/ Irish Ketchup


Serves 32

Details
  • Servings:   32
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british
Ingredients
  • 10 lb. pork rib end roast
  • 1 cup Italian parsley – chopped
  • 4 cloves garlic – chopped
  • ¼ cup Ballymaloe Gourmet Irish Ketchup (or any ketchup)
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