Lasagna End of Summer

Ingredients

• 2 teaspoons olive oil
• 1 bunch spinach, washed, dried & finely chopped (substitute another dark leafy green- collards, etc)
• 1 lb ricotta cheese
• 4 cups marinara sauce , homemade or store bought
• 8 ounces shredded mozzarella
• 1 package lasagna noodles, or gluten-free brown rice noodles
• 1 onion, small, finely chopped
• 1 zucchini, small, thinly sliced
• 1 summer squash, thinly sliced
• 1 tomato, large, thinly sliced
• 1 eggplant, thinly sliced paper-thin
• 1 clove garlic, finely minced or pressed

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