Newfoundland Pea Soup

Ingredients

• * 1 ham bone
• * 4 clove roughly chopped garlic
• * 1 large coarsely grated carrot
• * 1 small onion, chopped
• * 12 cup water
• * 2 cup dried yellow split pea
• * 3-4 bay leaf
• * 1 tbsp dried thyme
• * 1 tsp coarsely ground white or black pepper, your preference
• * 1 large red or sweet white onion, about 1 1/2 cup diced (yellow onion

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