Alfajores
Ingredients
- 200g plain flour
- 300g corn flour
- 2 tsp baking powder
- 250g unsalted butter, softened at room temperature
- 150g caster sugar
- zest of 1 lemon
- 3 large egg yolks
- 1 tbsp cognac
- 1 tsp vanilla extract
- 450g jar dulce de leche
- 50g desiccated coconut
Details
- Servings: 20
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: biscuits and cookies
Cuisine
- mediterranean
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