Lamb Trio with Baumkuchen

Lamb Trio with Baumkuchen

Lamb Trio with Baumkuchen


1 hour

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 500 grams Lamb shoulder (ready to cook boneless)
  • Salt
  • freshly ground Pepper
  • Olive oil
  • 1 bunch Soup vegetables
  • 1 Onion
  • 2 Garlic cloves
  • 1 tablespoon Tomato paste
  • 150 milliliters dry Red wine
  • 150 milliliters Lamb stock
  • 1 teaspoon freshly chopped Rosemary
  • 1 teaspoon freshly chopped Thyme
  • 1 Bay leaf
  • ½ Cinnamon stick
  • 2 racks of lamb (ready for cooking, about 350 grams, approximately 12-1/2 ounces)
  • 4 sprigs Rosemary
  • 1 Garlic clove
  • 1 slice tramezzino (10 x 23 cm, approximately 4 x 9 inches)
  • 2 tablespoons Butter
  • 4 narrow Baumkuchen slices (finished product)
  • Olive oil (extra virgin)
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