A Flaugnarde Of Roasted Berries Honey And Cream

A Flaugnarde Of Roasted Berries, Honey And Cream

A Flaugnarde Of Roasted Berries, Honey And Cream


Serves 6

Details
  • Servings:   6
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • 2 lb (1 kg) mixed fresh or frozen berries (strawberries, raspberries, blackberries, blueberries, etc.)
  • 2 tbsp (30 ml) frambroise or vanilla extract
  • 1 whole egg
  • 2 x egg yolks
  • 1/2 cup (120 ml) heavy cream, not ultrapasteurized
  • 1/2 cup (120 ml) honey
  • 1 x vanilla bean, optional
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