Classic Wedding Cake with Raspberry Filling and Buttercream Icing recipes

Ingredients

• 1 box WHITE Betty Crocker cake mix (her note*I’ve tried others but none work quite as well as this one)
• 1 small box vanilla pudding mix
• 1/2 cup water
• 1/2 cup oil
• 1/2 cup sour cream
• 4 eggs
• 1 Tbs vanilla
• 1 tsp almond extract
• 1/2 tsp lemon extract
• 1 bag of frozen raspberries
• 1 Tb water
• 1%2B Tb cornstarch
• 1/2 cup of granulated sugar
• 1/2 cup unsalted butter, softened
• 4 cups powdered sugar
• 1/2 teaspoon salt
• 1/3 cup whole milk
• 1 teaspoon vanilla extract

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