Paneer Makhani
If you have around 45 minutes to spend in the kitchen, Paneer Makhani might be a spectacular gluten
Kashmiri Dum Aloo
Ingredients
- * 1 bay leaf
- * 2 clove
- * 1/2 inch cinnamon stick
- * 1/4 teaspoon dry ginger powder (sonth or saunth)
- * 1/2 teaspoon fennel seed powder
- * 1/2 teaspoon cumin powder
- * 1/4 teaspoon green cardamom seed powder
- * 1/4 to 1/2 teaspoon shahi jeera (kala jeera or black cumin seed)
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