Date night Italian Sausage fennel and cherry tomato orecchiette

Ingredients

• 2 shallots, finely chopped
• 2 fresh chillies, finely chopped
• 1 teaspoon fennel seeds
• 1 sprig fresh rosemary, chopped
• 1 dash olive oil
• 4 cloves garlic, finely chopped
• 500 grams good-quality pork and fennel sausages
• 1 tablespoon tomato paste
• 400 grams can of cherry tomatoes
• 250 grams dried orecchiette pasta (pasta shells work well too)
• 1/2 cup Italian parsley, chopped
• 1 tablespoon lemon juice
• 1/3 cup cream
• 1/2 cup parmesan cheese, grated

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