Sauteed Chicken With Mushrooms and Cream
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Sauteed Green Beans with Persimmons recipes
Ingredients
- 2 tablespoons olive oil
- 1 large shallot, minced
- 1 pound thin green beans or haricot verts, trimmed
- 5 fuyu persimmons, hulled, peeled (recommended), and sliced
- salt
Instructions
Sauteed Green Beans with Persimmons recipes serves 6 original recipe by Love & Olive Oil.
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