Spaghetti With Bolognese Sauce
You can never have too many main course recipes, so give Spaghetti With Bolognese Sauce a try. This recipe
Spaghetti with White Wine Roasted Tomato Cream Sauce recipes
Ingredients
- 1 pound Kumato tomatoes
- 1 pound Campari tomatoes
- 10 oz Y.E.L.O. tomatoes
- 2 tablespoons extra virgin olive oil
- pinch salt
- 1 large shallot, sliced thin
- 2 large or 3 medium cloves of garlic, diced small
- 2 tablespoons all purpose flour
- 1 cup white wine
- 1¼ cups milk (any kind will do)
- ¼ cup heavy cream
- ½ teaspoon salt
- 1 pound roasted Campari tomatoes (made above)
- parmesan cheese
- 1 pound thick spaghetti
Instructions
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