Ingredients
- 2 cups mashed potatoes
- 3 tablespoons butter
- 1 shallot, finely chopped
- 1 cup sliced mushrooms
- 3 tablespoons flour
- 2 tablespoons sherry wine
- 1⁄2 cup half-and-half
- 1 cup milk
- 1⁄2 teaspoon salt
- 2 cups scallops, cooked
- 2 cups cooked shrimp
- 1 cup gruyere cheese
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