Chewy Oatmeal Cranberry Walnut Cookies
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Cranberry Poached Pears
Details
- Servings: 6
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 2 1/2 cups reduced-calorie cranberry juice
- 3 small pears, halved, peeled and cored
- 1 vanilla bean (see Tip), halved lengthwise
- 2 (3 inch) cinnamon sticks
- ¼ teaspoon freshly ground pepper
- ½ cup fresh cranberries
- 1 (6 ounce) container plain low-fat yogurt
- 2 teaspoons honey
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