Poteca Cake Recipe

Poteca Cake Recipe

Poteca Cake Recipe


25 minutes

Details
  • Servings:   12
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner, breakfast
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • 1 cup butter, cubed
  • 1/2 cup 2% milk
  • 3 egg yolks, beaten
  • 2 packages (1/4 oz each) active dry yeast
  • 1/4 cup warm water (110o to 115o)
  • 2-1/2 cups king arthur unbleached all-purpose flour
  • 1 tbsp sugar
  • 1/4 tsp salt
  • filling:
  • 2 cups ground walnuts
  • 2 cups chopped dates
  • 1/4 cup 2% milk
  • 3 tbsp plus 1 cup sugar, divided
  • 1/2 tsp ground cinnamon
  • 3 egg whites
  • confectioners' sugar , optional
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