panchmel dal recipe | pancharatna dal reci

Ingredients

• * chana dal 2 tbsp
• * black urad dal 2 tbsp
• for masala:
• * 1 medium sized onion, finely chopped
• * 1 medium sized tomato, finely chopped
• * 2-3 dry red chilie
• * 10-12 curry leaf kadi patta
• * 2 tsp ginger garlic paste
• * 1/2 tsp black mustard seed rai
• * 1 tsp cumin seed jeera
• * 1 to 2 pinch of asafoetida powder hing (optional)
• * 1/2 tsp turmeric powder haldi
• * 1/2 -1 tsp red chili powder lal mirch powder
• * 1 tsp coriander powder (optional)
• * 1 tsp kasuri methi dry fenugreek leaf
• * 1/2 tsp garam masala powder
• * 2-3 tbsp oil or ghee or unsalted butter
• * 1 or 2 tbsp chopped coriander leaf dhania patta

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