Bamya Okra

Ingredients

• 1 brown onion, cut into quarters
• 30 g extra virgin olive oil
• 4 fresh basil leaves
• 1 small red chilli, (optional)
• 400 g diced beef, cut into 2cm cubes
• 300 g frozen Egyptian baby okra, can be purchased at any middle eastern grocery store
• 700 g Tomato puree sauce
• 1 tsp salt, or more to taste
• black ground pepper, to taste
• 1/2 tsp bi-carb. Soda, during cooking process (takes away the acidity in the sauce)

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