Ingredients
- 6 tablespoons unsalted butter or 6 tablespoons olive oil
- 2 lbs lamb or 2 lbs beef stew meat
- 2 onions, finely chopped
- 2 garlic cloves, finely minced
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander (or 4 whole pods)
- 1 cup chopped tomato (peeled and seeded)
- 3 tablespoons tomato paste
- 1 cup stock (beef)
- 2 cups water
- 1 teaspoon salt (or to taste)
- 1 teaspoon black pepper (or to taste)
- 1 1⁄2 lbs okra (baby, fresh or frozen)
- 1 lemon, juice of
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