Mushroom Orecchiette with Cream

Mushroom Orecchiette with Cream

Mushroom Orecchiette with Cream

By chefjulieyoon.com
Serves 6

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Details
  • Servings:   6
  • Calories:   232
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • * 4 cup sliced mushroom
  • * 1 large onion, diced
  • * 3 clove garlic, minced
  • * 1/2 lb (1/2 of a 1lb box or bag) of orrechiette pasta
  • * 1 cup chicken stock
  • * 1/4 cup cream
  • * olive oil
  • * salt and pepper to taste
Instructions

Mushroom Orecchiette with Cream serves 6 original recipe by chefjulieyoon.com.

View original preparation instructions

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