One Pot Asparagus Mushroom Pasta recipes

One Pot Asparagus Mushroom Pasta recipes

One Pot Asparagus Mushroom Pasta recipes


30 minutes

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Recipe Notes 
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Ingredients
  • 250 gr pasta (I used orrechiette)
  • 200 gr mushrooms
  • 100 gr asparagus
  • 150 gr green peas
  • 2 garlic cloves
  • 1 leek
  • 1 vegetable stock cube
  • 3 tablespoon creme fraiche (heavy cream)
  • 2 tablespoon fresh lemon juice
  • 50 gr grated parmesan cheese
  • olive oil
  • salt
  • pepper
Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian

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