Alouette Crumbled Feta Mediterranean Caponata
Alouette Crumbled Feta Mediterranean Caponata might be a good recipe to expand your side dish collection.
Caponata
Ingredients
- 1 tablespoon olive oil
- 1/3 cup black olives, pitted and chopped
- 1 medium eggplant, peeled and diced
- 1/2 cup chopped red onion
- 1/4 cup parsley
- 2 cloves garlic, minced
- 1/4 cup red wine vinegar
- 2 large tomatoes, diced
- Salt
- Pepper
Instructions
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