Lima Beans with Eggs and Dill Baghali Ghatogh

Ingredients

• 6 tbsp. unsalted butter
• 1⁄2 tsp. ground turmeric
• 4 cloves garlic, finely chopped
• 4 cups finely chopped dill
• 1 cup dried lima beans, soaked overnight, drained
• 1⁄4 tsp. crushed saffron
• Kosher salt and freshly ground black pepper, to taste
• 4 eggs
• Saffron threads, to garnish

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