Savoy Potatoes

Savoy Potatoes

Savoy Potatoes


1 hour 50 minutes

Details
  • Servings:   6
  • Calories:   299
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   17g
  •  
  • Dish:   starter
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Cuisine
  • italian
Ingredients
  • 2 lbs potatoes, peeled and thinly sliced
  • salt and pepper
  • 1 1⁄4 cups beaufort cheese or 1 1⁄4 cups swiss cheese, grated
  • 2 cups beef bouillon
  • 4 tablespoons butter
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