Tirokafteri Feta capsicum dip

Tirokafteri (Feta & capsicum dip)

Tirokafteri (Feta & capsicum dip)


3 hours 10 minutes

Details
  • Servings:   8
  • Calories:   169
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 300g Greek feta, coarsely chopped
  • 180g bought chargrilled capsicum, coarsely chopped
  • 1 small fresh red chilli, halved, deseeded, finely chopped
  • 60ml (1/4 cup) olive oil
  • 1 1/2 tablespoons white vinegar
  • 1/4 teaspoon freshly ground black pepper
  • Crusty bread, to serve
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