Thai Chicken and Rice Soup Kao Tom Gai

Thai Chicken and Rice Soup - Kao Tom Gai

Thai Chicken and Rice Soup - Kao Tom Gai


1 hour 10 minutes

Details
  • Servings:   8
  • Calories:   266
  • Protein:   28g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Dish:   soup
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Cuisine
  • south east asian
Ingredients
  • 1 cup short-grain rice
  • 8 cups water
  • 1 teaspoon salt
  • 2 lbs boneless skinless chicken breasts, thinly sliced
  • 3 tablespoons fresh lime juice (mixed with 1 tsp. salt)
  • 2 tablespoons vegetable oil
  • 1⁄2 cup finely chopped onion
  • 1 1⁄2 teaspoons minced garlic
  • 1 tablespoon white pepper (or to taste)
  • 1⁄4 cup chopped green onion
  • 1⁄4 cup chopped celery leaves
  • 1⁄4 cup chopped fresh cilantro
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